Your browser does not support JavaScript!

You are here

GE

EXTRUSION GROUP

Designed to extrude dough prepared in a separate mixer. 

Optional a double vessel for batch mixing.


Capacity:
100-350 kg/h

Related News
  • Products, Technology

    Grandi Pastai Italiani - Single-sheet fresh filled pasta line

    READ MORE
  • Events

    1st workshop APPF: Fresh pasta trends and technology

    READ MORE